Baking for the New Year: a simple recipe for homemade cake Prague

Prague cake is traditionally baked for New Year's table in many families. Find a simple recipe for homemade cake Prague, which will be able to cook even a beginner cook.

PRAGUE HOME CAKE

INGREDIENTS

For the cakes:

Sour cream - 1 cup
Eggs - 2 pcs
Sugar - 1 cup
Cocoa - 3 table. spoons
Condensed milk - 1 \ 2 banks
Flour - 1 cup
1 h. baking soda, quenched in vinegar

For the cream:

Butter - 200 g
Condensed milk - 1 \ 2 banks
Nuts for sprinkling

For chocolate glaze:

3 table. tablespoons butter
3 table. spoons of sugar
3 table. cocoa powder spoons
1 table. milk spoon
1 table. spoon sour cream

COOKING

1. Beat eggs with sugar, add the condensed milk, sour cream, soda, quenched in vinegar, mix with flour and combine to avoid lumps.
2. The batter is poured into a baking dish, greased and put in a preheated oven at 180 ° C.
3. Bake for about 30 minutes.
4. Prepare the cream: the softened butter and condensed milk whisk until a smooth paste.
5. Get the cake out of the oven, let cool and cut into 2 parts, oil cream.
6. Prepare the chocolate coating on low heat to warm up butter, add the remaining ingredients, stir well and let the sugar solution without bringing to a boil the chocolate mass.