In season vegetables it is necessary to prepare caviar of eggplant in Odessa, or, as they say in this southern city, - eggs from little blue. This dish is so famous that he dedicate poems and stories. Learn all the secrets of cooking a summer snack - cold eggs out of the blue
Eggplants are very useful, every nation hasoriginal and simple recipes eggplant. To save all of their useful properties, it is best for cooking aubergine bake them in the oven. In addition to eggplant caviar recipe includes other vegetables, vegetable oil, so the dish turns out low-calorie. The dish turns out easy and very tasty. Caviar eggplant can be fed to the second meals as a snack, or used as a useful snack.
RECIPE caviar from eggplants in Odessa
INGREDIENTS
Eggplant - 1 kg
Sweet pepper - 5-6 pieces
Tomatoes - 5-6 shtu
Garlic - 3-4 zubochka
Onions - 2 pcs
Dill and parsley
Salt and pepper to taste
COOKING
1. Eggplant and sweet pepper wash, chop, send in the oven for 30 minutes (can be boiled).
2. Eggplant and peppers to cool, remove the skin.
3. Tomatoes, eggplant, peppers finely chop with a knife or mince. Onions and garlic, dill and parsley finely chopped. Connect with vegetables.
4. Mix all ingredients, add salt and pepper to taste, season with vegetable oil.
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