For the New Year, we traditionally cook Olivier, a fur coat, a salad with crab sticks and so on.
The bottom line is that all these salads dress up mayonnaise or sour cream, so the duration of their injury is very limited.
Microbiologist Oksana Volskaya noted that the dishes that are included in the standard New Year's menu, in general, cannot be called favorable for digestion. This is a heavy meal that takes a really long time to digest.The food cult for the New Year is not an obligatory program. You can give preference to light snacks and fruits.
Olivier salad
It is advisable to mix the Olivier salad and make it just before serving, because after refueling it can be stored for a maximum of 4 hours.
Ideally, the hostess should make enough salad for the family to eat in one meal rather than several days.
Salad can be stored up to 40 hours without dressing, but without cucumbers and onions.Shelf life of New Year's snacks and salads:
- Olivier dressed - 4 hours;
- Fur coat salad - 24 hours,
- Crab stick salad - 24 hours after dressing,
- Stuffed eggs - 2-3 days if the eggs are hard-boiled (at least 15 minutes) and taken apart with clean hands.
Another traditional dish is jellied meat.
The expert notes that in public catering, for example, it is stored for only 24 hours. But if you cook the dish at home, you can leave it for 3-4 days.
Recall
- Tofu recipes for children: good to know.
- at what age can a child be given tangerines?
- Lilia Rebrik shared her family traditions for the New Year.