Cupcakes with raspberries on kefir: recipe step by step

Then be sure to take advantage of this recipeto create a dessert that will bring you more pleasure - and no extra pounds.

Ingredients:

• chicken egg - 2 pcs.
• butter (vegetable can be used) - 60 g
• kefir (1-2.5% fat) - 200 g
• sugar - 40 g
• salt - 3 g
• soda - 3 g
• lemon juice - 25 g
• wheat flour (any flour is possible) - 170-200 g
• berries (raspberries) - 150-200 g
  

Cooking method:

1. The cooking time and method are extremely simple.
2. Beat the eggs and sugar first.
3. Then add kefir oil to the mass.
4. Knead future muffins thoroughly.
5. Sift the flour and baking soda separately.
6. Add to the mass and pour in the lemon juice.
7. Preheat oven to 180 ° C.
8. Lubricate the muffin tins with butter.
9. Put the dough on the bottom - then place a layer of berries and dough on top.
10. Baking time 15-20 minutes.

Advice 

It is better to dry the berries to avoid excess moisture.

Recall

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