Find out why chicken eggs are useful, how much you can eat and how to choose the right one so as not to get infected with a dangerous disease called salmonellosis.
Egg variety
Chicken eggs are of different types - table and dietary. If the letter "C" is written on the eggs, then it can be stored for no more than 25 days, and eggs with the letter "D" - only 7 days. The number on the stamp indicates the size of the egg. The larger the egg, the more expensive it is.
Egg storage
In many refrigerators there is a special place for storing eggs in the form of cells. But it is on the door that the temperature is much higher than in the refrigerator itself.
Store eggs on the bottom shelf inside the refrigerator.
How to cook eggs properly
Eggs can be cooked in different ways - hard-boiled, in a bag, fried scrambled eggs or fried eggs. Doctors recommend eating hard-boiled eggs. Glazes and eggs, boiled in a bag and raw eggs are not recommended for consumption.
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The benefits of eggs
Protein is very beneficial for our body. It is essential for the muscle, immune and digestive systems to function. And egg yolk is fat. It is he who is given to children of the first year of life, since the diet of children should be 50% fat.
And finally, to broaden your horizons:
- chicken is the most common bird on the planet;
- the laying hen gives more than 250 eggs per year, depending on the breed and conditions of detention;
- 25 chicken eggs roughly correspond to one ostrich.
You will be interested to know:
- how beautiful to paint eggs for Easter;
- how to choose the right eggs;
- how to choose quality eggs for Easter.
