It so happened that my children are just incredible sweet tooth. Well, what to do when there is absolutely nothing sweet in the house, but you want something unusual? Now I will tell and share this with you. Once my children visited my grandmother, my mother, and there she prepared this incredible dessert for them. Everything is easy and simple to prepare and does not take much of your time.
If you are the same sweet tooth and love to treat yourself to a sweet tooth, so I am sharing this recipe with you. I assure you, you just lick your fingers!
The main advantage of this recipe is its incredibly tender, sweet filling and the fact that you do not need to bake it. And this saves you a lot of time, you must agree.
So, actually for cooking we need:
Three hundred grams of dates
One hundred grams of walnuts
One hundred grams of cookies
1 tbsp with cocoa top
1 tbsp water
2 packs of cottage cheese (according to 150 grams)
Seventy grams of butter
2 tbsp sweet powder
1 tsp vanilla
We proceed further to cooking.
In 2 packs of cottage cheese, according to 200 grams, add seventy grams of softened butter. Perhaps a little more to add, perhaps a little less. I add two tablespoons with a solid top of sweet powder and a teaspoon of vanillin. Here you can focus solely on your preferences and here only you decide what to add, what not, it will not affect the taste of the dessert in any way.
In order for the contents of the dessert, namely its filling, to be homogeneous and very soft, I break through the filling with an immersion blender, if there is no blender, all this can be done manually, again, you only need to navigate to myself.
I originally had three hundred grams of dates with seeds, I naturally removed the seeds, you can replace the dates with fruit. The dates were tender, and there was no need to soak them in advance. If the dates are dry, they must be soaked for twenty minutes in warm water, this will greatly improve the current situation.
I send the dates to the blender bowl, add one hundred grams of walnuts, you can also use absolutely any of your favorite nuts, as in my opinion walnuts are the most affordable. I am sending one hundred grams of chocolate chip cookies to the blender, you can use any shortbread cookies you like. Instead of cookies, you can use vanilla crackers or straws.
If in general you do not want to add cookies in any way, in this case it is possible to simply add more to one hundred grams of walnuts.
So, I'm going to make our semblance of a dough chocolate, add a tablespoon with the top of cocoa powder and 1 tablespoon of water. Without exception, I grind well into a homogeneous paste.
I cover the table with cling film, now we will form a roll, the film will help us to do this with ease and will not stain our table, I also spread the chocolate dough. I moisten the handles with water and create a quadrangle from the "dough". I distribute the filling equally on the cake. I leave the outer edge of two cm independent of the filling. Carefully, with the support of the film, I roll up the roll.
I carefully put the roll on a plate and send it to the freezer to cool. I'll post it at night, that will be enough.
The roll stood all night in the freezer and became strong. We need to remove the tape.
For the purpose of decoration, I broke a bitter chocolate into a cup, I add a tablespoon of vegetable oil and also melt it in the microwave.
I cut the sides of the roll, so it will look neater. Pour melted chocolate on top. For the sake of beauty, I will sprinkle it with coconut flakes, it's not at all necessary, I just like it better. I cut into pieces also serve for food! The cake is incredibly satisfying, excellent also tender, immediately fading in the mouth. Try to do!
