2 recipe cooking most tasty sour cream cookies

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Sometimes want to pamper your loved ones a delicious and fragrant pastries. But this is not just something to bake, and do it on the proven recipe. I suggest you recipes soft, gentle, easy and delicious sour cream cookies. Cooked very quickly and simply eaten quickly!

Recipe with sour cream cookies

You will need:

  • cream - 150 gram;
  • flour - 150 gram;
  • butter - 100 gram;
  • baking powder - 1 tsp;
  • yolk - 1 piece;
  • sugar - 100 grams.

What do we have to do:

The capacity of the put the sour cream, add the butter and mix. Sift the flour, then add the teaspoon of baking powder without slides, mix. And then the flour can be added to the sour cream and the oil mass, a little mix products. Now you need the dough from the bowl on the table to pass, and continue kneading it. Collect all the dough crumbs from the table, you can add a little more flour to it was easier to make. The dough should be soft and gentle. Put it in a bag and store in refrigerator 40 minutes.

Remove the dough. Sprinkle flour table, and place dough, roll it into 0.7 mm thick. Stir the yolks and add to it a little bit of water, so it was not too viscous. Then, using a brush, lubricate the egg batter. Sprinkle the dough generously with sugar. Cut the dough into arbitrary pieces with a knife or a special tool for cutting the dough. You can use a knife for pizza. Cover the baking parchment and lay on him all the liver. Bake cookies at 190 degrees 15 minutes. During the cooking time, cookies protrudes slightly and becomes thicker. At fault, you can see what's inside it as flaky. And what a delicious, melts in your mouth!

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Cookie recipe "Smetana kozyulki"

You will need:

  • cream 20% - 300 gram;
  • vegetable oil - 3 tablespoons;
  • flour - 2 cups;
  • sugar - 3 tablespoons;
  • salt - to taste;
  • Egg - 1 piece;
  • Soda - a little bit.

Preparation:

Spread egg and butter, sugar and salt. Knead products, gradually introducing the cream. Then you need to gradually add the sifted flour. It is important not to carry out enhanced actions when kneading dough, otherwise the cookies get tough. The dough turns a light, and to form from it the cookies by hand or cut it will not work. Therefore Cover the baking parchment and two spoons scooping dough lay it on the surface. Bake cookies need Smetana minutes 20-25 minutes in a preheated oven to 150 degrees.

It is no secret that it was home-cooked meal is not only a thousand times tastier than store, but much more useful. After all the preparation we do not use preservatives or harmful food additives, thus pleasing the family really tasty and healthy dishes.

Articles on sour dough obtained insanely tender and soft. In addition, on the second and on the third day baking does not lose its softness and palatability. Not waiting for pastries callousness, she just may become crumbly. Sour cream cookies recipes a lot. And every hostess has its secrets. I told you about their favorite recipes, and I hope that you will be sure to cook them!

By the way, in the process of preparation can be used as decoration and some fillings dried fruit, chocolate, etc. And sour cream liver can be cooked directly on the plate, a thick iron pan!

Bon Appetit

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Original article posted here: https://kabluk.me/poleznoe/2-recepta-prigotovleniya-naivkusnejshego-smetannogo-pechenya.html

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