Curd pudding with semolina

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No one will deny that for many breakfast on weekdays - is an unattainable goal. But with multivarka can forget about snack on the run, and easy to prepare a casserole full of cheese!

Cooking time - 110 minutes

Number of servings - 8

Ingredients

To casserole turned out amazingly delicious, better prepare the ingredients the night before. Personally, I love this curd delicacy cold, so often cook it in advance. And then a beautiful morning provided!

We need:

  • cottage cheese - 600 g;
  • Eggs - 3 pcs;
  • milk - 60 grams;
  • butter - 70 g;
  • Semolina - 100g;
  • sugar - 100 grams;
  • vanilla - to taste.

Cooking method

1. Mix the eggs, milk and vanilla.

2. Once the ingredients are well connected, add the semolina.

3. We reserve semolina for 30 minutes so that it swelled.

4. When the semolina swells, add sugar and stir.

5. Curd ship in the bowl of a blender together with the softened butter and semolina.

6. Beat until a creamy mass.

7. Multivarki grease cup butter, spread resulting curd mass and set mode "Baking" for 90 minutes.

8. After 1.5 hours, we obtain perfectly-baked, the casserole rosy.

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Curd casserole without flour is combined with sour cream and sour berries, such as redcurrants. Breakfast get a truly royal!

Cottage cheese can be cooked a lot of wonderful meals - hearty, tasty and healthy. For example, try to please the family cottage cheese pastry with cinnamon. Success is guaranteed!

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