Quick cheesecake in multivarka

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Cake can be called "Nothing easier," - preparing for 5 minutes, and the result will please everyone. Cheesecake turns gentle, airy and slightly crumbly.

Cooking Time - 60 minutes

Number of servings - 8

Ingredients

For the preparation of our delicacies from cheese will need:

  • Eggs - 2 pcs;
  • sugar - 115 grams;
  • flour - 70 g;
  • cottage cheese - 140 g;
  • baking powder - 1 tsp

And in multivarka can bake light cottage cheese casserole without flour - a perfect breakfast!

Cooking method

1. Mix the eggs and sugar.

2. Beat with a mixer or blender. Weight should be doubled and turn white.

3. Add the cottage cheese (I paste), knead. You can shovel, but you can with a mixer.

4. Sift flour with baking powder, add to the dough.

5. Knead the dough until smooth, send in a bowl greased with butter Multivarki.

6. Bake at an appropriate first 40 minutes on one side, then another 20 minutes on the other side. We are removing the cake and leave a little "rest".

That's the beautiful air and get cheesecake. Pour your favorite drink and enjoy every bite. Eat to your health!

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