If the cheese is about to order to live long, you should not grieve. It is better to cook the lush, airy and most delicious pancakes on yogurt with cottage cheese.
Cooking Time - 40 minutes
Number of servings - 2
For the preparation of fritters with cottage cheese on kefir take:
- kefir - 200 ml;
- curd (9%) - 100 c;
- flour - 200 g;
- egg - 1 pc;
- sugar - 50 grams;
- soda - 0.5 hours. l .;
- Vanillin - 1 c;
- Vegetable oil - for frying.
How to cook delicious pancakes
1. Mix cottage cheese, egg and sugar. Beat mass using a blender.
2. Pour yogurt, but before that it is well heated. Add the baking soda - it is not necessary to extinguish, kefir with that perfectly cope.
3. Sift the flour and vanilla and add to the dough.
4. And here's our dough.
It turns thick and slowly ramps up with a spoon.
5. The pan is well heated oil and spread the dough - 1 tbsp one pancake.
6. Fry for about 2-3 minutes pancakes on both sides.
7. Pancakes at yogurt with cottage cheese perfectly raised and obtained very appetizing.
Bon Appetit!
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