Simple and affordable products, you can easily prepare an original appetizer of minced meat. Meat Loaf is perfect for everyday life, and for the holiday table, and cook it can be produced from one variety of meat and liver to the pressure or vegetables. We offer you to learn the secrets of cooking delicious and beautiful loaf recipe step by step.
To prepare the stuffing for meat loaf can take any sort of meat - beef, pork, chicken or turkey. Loaf is most convenient to bake in a special form - of the flame-imbued glass or metal. If there is no form, can be baked in foil snack. Cook meat loaf can be not only in the oven, but in a microwave oven. It learns the main secrets of cooking meat loaf.
Secrets of cooking juicy and tasty meat loaf
1. There are numerous options for the preparation of minced meat loaf, it can add coarsely chopped pieces of ham or carrots, or sweet peppers or olives, or put a boiled egg - it will give charcuterie more original and beautiful view.
2. The finished snack will not collapse, will hold the shape, if the stuffing add a raw egg.
3. Meat Loaf will juicier if cooked pork or with the addition of pork fat - if used for stuffing lean meats.
4. Juicy stuffing is and if it dobavlenime prepared with raw potatoes.
5. If you want to get to the meat loaf beautiful golden brown, 15 minutes until cooked pour on the surface of the stuffing beaten eggs with milk (2 eggs and 2 tablespoons of milk).
Meat Loaf: delicious and succulent appetizer of minced meat
INGREDIENTS
- Meat - 1 kg
- Baton - 300 g
- Onions - 2 pcs
- Garlic - 3 zubochka
- Potatoes - 1 pc
- Milk - 1 cup
- Raw egg - 1 pc
- Salt, sugar, black pepper and spices - to taste
- Breadcrumbs
COOKING
1. Prepare minced meat: minced skip meat loaf, pre-softened in milk, onions, garlic and potato.
2. Minced salt and pepper, add spices and egg, mix well and whisk.
3. Baking dish loaf greased and sprinkled with breadcrumbs (or flour), put the stuffing and smooth.
4. Baking dish covered with foil or put in the sleeve for baking, chop the foil in several places for steam to escape.
5. Bake at 180 aboutC for about an hour. Ready greased loaf with ketchup.
Also, be sure to find out recipes for tasty snacks and beautiful fish for the holidays and lean days.
