Cake with a surprise: a feast of the Old New Year

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Old New Year - it's a great excuse to have fun in the close family circle. And surprise at this kid. Yes, our ancestors cooked pies with a surprise on the eve of the Old New Year, which can be could predict how successful will this year, someone in the family of any joy or adventure coming.

And even if today we can have some fun over this fortune-telling, but for children it will be a great reason to rejoice and to believe in a little miracle with adults.

Surprises for every taste

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So, what is the surprise? Surprises - it is unexpected foods that can be hidden in the cake before baking. And each of them has its own meaning:
Orange - to the delight of
Cherry - good luck
Walnut - health
Cabbage - money
Caramel - to love
Potato - an increase in the work
Dried apricots- to the delight of
Bay leaf - for career growth
Carrot - to meet new people
Sugar - light, auspicious Year
sunflower seeds - plans for new fruitful
Cottage cheese - new friends
Dill - to good health
Hazelnut - a good acquisition
Apple - a well-deserved reward

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Should not be used as a surprise coins, sewing, hot pepper and other no less dangerous for the child objects. And generally let in the cake will be a few surprises: the main thing in this case is not the quantity but the quality. That is the mood, rather than concern for the health of the child mother.

How to cook a cake with a surprise

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Cake for the old to the new year, you can prepare a hearty - meat and cheese. But if you want, you can replace the stuffing on apple jam - the dough is sufficiently universal, as the method of preparation.
Ingredients: milk - 150 ml, dry yeast - 1.5 tsp egg - 1 units, cream -. 1 tbsp.. L, sugar - 1.5 Art. l, salt -. 0.5 hours. l, butter - 50 g flour - 370 g.; for the filling: cheese - 200g minced (toasted) - 300 g
Cooking method
In the warm milk breed yeast. Add the sugar, salt, sour cream, egg and melted butter. Mix well. Add the flour. Knead the dough, cover with a towel and put in a warm place to rise for 25-30 minutes.
prepare the filling

  • Cheese rub and mix with roasted meat. Salt and pepper to taste, stir.
  • When after 25-30 minutes the dough increases in volume, its roll out a thickness of about 0.7 cm. Cut circles, each circle Put the stuffing, turn (as shown in the picture) and spread into a round baking tin.
  • Leave for 15 minutes in a warm place to come a few slices. Bake in oven preheated to 180 ° C, for 20-25 minutes until golden.

This cake, believe me, with appropriate advertising from the mother to be eaten in the blink of an eye.

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