Cake with apples and grapes: a delicious dessert in a hurry

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The street has become cold and immediately wanted something tasty, a great cup of tea, a blanket and a favorite film. Let's prepare extraordinarily delicious autumn pie with apples and grapes.

If you are tired of Charlotte, Tsvetaeva's pieand other baked with apples, be sure to try to prepare this cake. Whole grape berries cake added originality and unusual flavors. The taste of the cake will also depend on your choice of grape variety, so feel free to experiment!

INGREDIENTS:

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Eggs - 2 pcs.
Sugar - 2/3 cup
Vegetable oil - 2 tablespoons
Yogurt - 1 cup
Flour - 2 tbsp.
Soda - 1 tsp
Vanilla sugar
Apples - 2 pcs.
Grapes - 1 medium bunch

Step by step PREPARATION:

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1. Beat eggs with sugar and vanilla sugar until fluffy, add the vegetable oil, yogurt, a pinch of salt, baking soda and mix well.

2. Sift the flour and stir into the dough pieces.

3. Apple peel and cut into slices, remove seeds of grapes.

4. Cover the form of parchment, pour the dough one-third, put apples and grapes, then pour the remaining batter on top.

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5. Preheat oven to 180 degrees and bake for about 35-40 minutes. Cake should be moist, so it is important not to overdo it in the oven. Let you will be delicious!

Also be sure to ask about how to cook the famous cake with plums from the New York Times

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