Each family in the refrigerator should be blank, which can quickly turn into a culinary masterpiece, in the case of unexpected guests. The real magic wand will puff pastry from which you can prepare dozens of incredibly tasty, and most importantly quick snacks and desserts.
Preparation of puff pastry at home is very time-consuming process, but now in the supermarket a huge selection of the dough that is not how it is worse. Be sure to keep in the freezer for a few packs of ready puff pastry and then you just 20 minutes will be able to please guests delicious pastries.
Rolls with ham and cheese
Ingredients:
Puff pastry - 400 g
Ham - 200 g
Hard cheese - 150 g
Mayonnaise - 1-2 tbsp. l.
Garlic - 1 tooth.
Herbs (dill, parsley, basil).
Ready-made puff pastry roll into a rectangle. Mix mayonnaise with chopped herbs and garlic and spread the sauce dough stepping 5 cm from the edge. Spread evenly on top of slices of ham and cheese, then roll up roll. With a sharp knife cut it into pieces of a width of about 6 cm, put on a tray and grease yolk. Bake in oven at 180 degrees for 20-25 minutes.
Croissants with chocolate
Ingredients:
Puff pastry - 200 g
Chocolate - 200g
Powdered sugar - 50 g
Egg - 1 pc.
Roll dough no more than 0.5 cm, and cut them into triangles. On the sharp edge lay some slices of chocolate and roll rolls. Put the croissants on a baking sheet, the laid parchment, brush with beaten egg. Bake in oven for 20 minutes at 220 degrees.
Braids with chicken and cheese
Ingredients:
Without yeast puff pastry - 300 g
Smoked chicken breast - 300 g
Hard cheese - 200 g
Egg - 1 pc.
Roll dough strips and cut it to 2 cm. On one strip Put chopped breast and grated cheese, cover with one more stripe. Fix the strips at the base and tighten the puff spiral. Pigtails lay on baking in the oven and bake at 200 degrees for about 15 minutes.
Pizza with tomatoes and mozzarella
Ingredients:
Yeast puff pastry - 400 g
Mozzarella - 200 g
Tomato - 3 pieces.
Tomato sauce - 2 tbsp. l.
Olive oil - 2 tbsp. l.
Herbs and spices - to taste
Roll out the dough and make the edges skirting. Lubricate it with olive oil and tomato paste, sprinkle with spices, put sliced tomatoes and mozzarella. Top garnish basil leaves, bake for 20-25 minutes at 200 degrees.
biscuits Ears
Ingredients:
Puff pastry - 500 g.
Sugar - 1/2 cup
Cinnamon - to taste
Vegetable oil
Roll dough into a thin layer, thickness of about 5 mm. Mix sugar and cinnamon and sprinkle generously with the mixture the entire dough formation. Tighten the roll in one side seam to the middle, and then the second side. Gently press the two twisted rolls to each other. Knife roll cut into stripes thickness of 1-1.5 cm. Put the cookies on a parchment and bake in a preheated oven for 15-20 minutes at 180 degrees until golden brown. Let you will be delicious!
Also be sure to ask about like 20 minutes to cook an original pasta pizza
