Alzheimer's disease product named

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One type of vegetable oil has an extremely detrimental effect on the nerve cells of the brain.

Scientists from the United States of America have proven danger for the nerve cells of the brain of the constant use of soybean oil!

Regular addition of this product to your diet contributes to the destruction of nerve cells in the brain, according to the researchers. At the same time, they note, if you consume soybean oil only from time to time and in small quantities, the product will not be harmful to the brain and has a beneficial effect on all systems of the body without exception.

The destruction of nerve cells in the long term can lead to the development of autism in children and adults Alzheimer's and Parkinson's disease, the appearance of psychological disorders and depressive states.

In the United States, they have not yet been able to find out what exactly damages the brain, so the experiments will continue. But already now, scientists advise lovers of soybean oil to use it in minimal doses and not harm themselves.
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