Cherry marshmallow recipe step by step: eat and lose weight

Cherry marshmallow - the perfect combination of sweet and healthy. Its composition can surpass any other dietary recipe. At the same time, the calorie content of one marshmallow will not exceed 60 calories.

You will need:

• Agar-agar - 5 g
• Fresh cherry - 200 g
• Water - 75 ml
• Sugar - 360 g
• Chicken eggs - 1 pc.
  

Cooking method:

1. Rinse the cherries, free them from the seeds, combine with 1 tablespoon of sugar.
2. Bring to a boil and simmer for 5 minutes.
3. Grind the cherry mass with a blender on mashed potatoes.
4. Next, measure out 125 grams of cherry puree.
5. Add 125 grams of sugar.
6. Boil for 2 minutes.
7. Set aside to cool.
8. Combine agar and water.
9. Leave it on for 10 minutes.
10. Place the agar agar and water on the stove and bring it to a boil over low heat, stirring occasionally.
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11. Add 230 grams of sugar.
12. Bring it to a boil, stirring occasionally, and simmer for 5 minutes.
13. Remove it from heat.
14. Add half of the protein to the cooled cherry puree.
15. Beat with a mixer for 1-2 minutes until the mass lightens and increases in volume.
16. Add the other half of the protein and continue whisking.
17. The mass should ache and beat even more.
18. Slowly pour in hot agar agar in a thin stream, while beating.
19. Beat constantly until the mixture has cooled to 38-40ºC.
20.  The mass will become very fluffy and thicken strongly.
21. Put the mixture in a cooking syringe and drop it onto the parchment.
22. Then leave it on for 24 hours.
23. Then sprinkle with icing sugar on top.
24. Separate the marshmallow from the parchment and glue the two halves in pairs, pressing them with the bottom side.
    

Advice

It is best to eat such a treat in the morning to avoid any worries about the figure.

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