Berry cupcake in a mug recipe step by step: how to cook in 5 minutes

Berry cake can be a great option for a delicious snack or a complete dessert. It is best to use seasonal fresh berries, since they contain useful trace elements and, in addition to pleasure, will also bring benefits.

Ingredients:

• Egg - 1 piece
• Almond flour - 4 tablespoons
• Butter - 2 tablespoons
• Salt - 1 pinch
• Honey - 1 tablespoon
• Cinnamon - 1 tsp
• Raspberries - 1/4 cup
• Blueberries - 1/4 cup
  

Cooking method:

1. Place the butter in a 350 ml mug.
2. Then heat it in the microwave until it melts.
3. Add the egg, honey to the butter and beat thoroughly with a fork.
4. Next, add almond flour, cinnamon and salt to the mug.
5. Beat the dough well with a fork.
6. Then put the berries in a mug and mix the dough well again.
7. Sprinkle the rest of the berries on top of the dough and place the mug in the microwave for 2 minutes.
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8. If the cake is still runny, place the mug in the microwave for another 30-60 seconds.
   

Advice

To make the cake even healthier, replace some of the flour with oatmeal. This way you will have a hearty and healthy breakfast.

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