Often we do not want to wait until the dish is ready, but eat it already in advance.
Potato
If you eat potatoes before they are cooked, then do not be surprised that your intestines may swell. The fact is that the vegetable contains starch, which, in principle, is poorly digested. And even more so, if the potatoes were stored in the cellar for a long time, then their peel can become simply toxic.
Sausages
Some people mistakenly believe that eating sausages raw is no more scary than drinking a cup of coffee. However, studies have shown that sausages contain listeria. These are such harmful bacterial bacilli that can cause meningitis, as well as provoke miscarriage in pregnant women. These pathogens kill only high temperatures, which means cooking.Milk
Do not drink raw milk that has not been pasteurized. The fact is that thanks to her, E. coli and salmonella that live in milk are killed. By the way, scientists have proven that raw milk increases the likelihood of poisoning by 150 times.
Apple bones
It seems that there is still an opinion that apple seeds are good for our body. However, this is not quite true. The bones contain substances that are converted into hydrocyanic acid in the stomach.
Beans
Beans are an incredibly healthy protein product. However, it is not recommended to eat it raw. It contains phytohemagglutinin, a substance that provokes food poisoning. Boil the beans for more than 10 minutes before consumption.
Recall
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