What to cook for a schoolboy for breakfast: honey cakes

Today we will share a recipe for delicious and mouth-watering gingerbread , from which it will be impossible to break away.

Ingredients:

• Butter - 100g
• Sugar - 125g
• Nutmeg - 1/2 tsp
• Ginger - 1/2 tsp 
• Cinnamon - 1 tsp
• Coriander - 1 tsp
• Salt - 1/3 tsp 
• Cocoa - 10 g
• Honey - 250 g
• Flour - 500 g
• Egg - 1 piece
• Soda - 1/2 tsp
• Lemon (orange) zest - 1 pc

Cooking method:

1. 1. Heat honey, sugar and butter over low heat until dissolved.
2. Remove from heat.
3. Toss the spices with cocoa, zest and salt.
4. Add to honey mixture.
5.  After it has cooled, add the egg.
6. Mix flour with baking powder and baking soda and add portions to the spice-honey mixture.
7.  Knead the dough, wrap in plastic and refrigerate overnight.
8.  Roll out the dough, cut out the figures and bake at 180 degrees for about 10-15 minutes.
9. The gingerbread should be golden brown, but not burnt.
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10.  Cool the gingerbread cookies completely on a baking sheet and only then shift.

Also you will be interested to read,

• What to cook for a student for breakfast: semolina pudding
• What to cook for a schoolchild for breakfast: toast with a scramble egg
• What to cook for a student for breakfast: a milk sandwich