How to choose a ripe avocado, or force it to ripen at home

If you love avocados, then probably more than once encountered difficulties when it is selected. Tells how to choose an avocado, or how to make it ripen at home.

How not to choose a ripe avocado?

Turn avocado the place where the petiole and pry his thumb.

  • if the color is green, it means good avocados.
  • if the color is brown - overripe fruit.
  • If the stalk is not separated, then the avocado is not ripe.

When choosing an avocado, look, it should not be brown spots or dents on the skin.

How to choose a ripe avocado, or force it to ripen at home / pixabay.com

What to do with immature fruit?

Option 1

Heat the oven to 90 degrees. Wrap the avocado foil and put it in a fireproof dish. Leave in the oven for 10 minutes.

What was the result?

Avocado is tender in about an hour. Just a taste of avocados vary slightly.

option 2

Pierce the skin of avocado with a fork in several places.

Place the avocado microwave 30 seconds (the minimum output);

What was the result?

The fruit is soft, but the taste and smell completely changed.

How to choose a ripe avocado, or force it to ripen at home / pixabay.com

option 3

Avocado itself ripen for 6-10 days if left at room temperature. But if you want to accelerate the process of fruit ripening, place the avocado in a paper bag with fruit and close it tightly.

What was the result?

This option is the best. If the house did not have fruit, sprinkle in the flour bag.

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