For those who are partial to sweet, who loves to spend the evening with a cup of tea and enjoy the fragrant and tasty treat, I want to tell you about a recipe just stunning cake from a marshmallow!
Unfortunately, our lives are constantly absorbing some cases, therefore, to prepare favorite dishes is very little time for his family. What can we say about the cakes and pastries! Such masterpieces is very difficult to make time! But what to do, when really want to pamper yourself and loved ones something that kind? Great idea - to prepare meals without baking! That's just about preparing such an interesting light cake I'll want to tell. He prepares very quickly, and the result is tender and just tayaschim mouth!
Recipe
You will need:
- white-pink marshmallow - 500 g;
- any nuts - 200 g;
- shortbread - 200 g;
- condensed milk - 2 banks;
- bananas - 3 pieces;
- butter - 300 g
Preparation:
I took a pink and white marshmallows, whose stuff is made the two halves of different colors, but will suit absolutely any. So, marshmallow halves to be separated from each other, and then each half cut lengthwise.
Cookies and nuts, place in a plastic bag and crush with a rolling pin. You can even use a blender.
For the cream, you can use any ingredients to your liking. In this recipe, we need to whip the butter and condensed milk until smooth.
Banana cut into slices.
Prepare a form. Better to take a special form for baking, which rim is removed. If you have no such that any other approach. Cover the form of a package, so that later it was easier to get the cake and start to spread dessert.
Marshmallow cream, nuts and biscuits, banana, etc. Better to put on top of a layer of marshmallow cream and pour it.
Remove cake in the refrigerator for impregnation and solidification at about 4 hour. Remove the finished dish ware (can be inverted upside down), if desired garnish berries, fruit, chocolate, nuts.
Enjoy! Bon Appetit!
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