I propose to you in the New Year holidays pampered stunning delicious salads heh. Preferences in tastes are different, so I'll tell you right away 3 recipe with salmon, with chicken and pork. Be sure to cook!
Heh fish
Suitable for salad, any fish with a minimum of seed - trout, chum, pink, salmon or pollock generally. In general, all options are great, I love to cook salmon. Ready salad can be refrigerated for 3-4 days.
Composition:
- salmon - 300 g;
- onion - 1 pc .;
- Carrots - 1 pc .;
- cucumber - 1 pc .;
- Garlic - 3 h .;
- vinegar essence - 1 tbsp. l .;
- soy sauce - 2 tbsp. l .;
- sol. Oil - 3 tbsp. l .;
- salt, sugar, parsley, black pepper, lemon, coriander - all to taste.
How to cook:
Wash the fish, pat dry with a towel slightly, and cut into small strips. Sprinkle the fish with salt, sugar, and then pour the vinegar. Remove the salmon in the refrigerator overnight, even pickled.
The next day, remove the fish from the refrigerator, it should become lighter. Carrots cut into strips, onion half rings, garlic pass through chesnokodavku. Heat a frying pan with oil, fry cooked vegetables, add spices. Now it all pour directly into the fish, stir and leave to cool. Then add chopped cucumber strips and soy sauce, stir, and send a salad in the refrigerator for 2 hours. Serve it, decorate with greens and lemon.
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Heh with chicken
If you mess around with the fish do not want to try to prepare heh out of chicken!
Composition:
- chicken - 0.5 kg;
- onions - 3 pcs .;
- carrots - 3 pcs .;
- black pepper - 1 tbsp. l .;
- Salt - 1 st. l .;
- sol. oil - 150 g;
- vinegar essence - 1 tbsp. l .;
- spices - to taste.
Preparation:
The recipe of preparation of chicken heh not much different from the fish lettuce. So, onion cut into half rings, carrot sticks. Chicken chop as you want, well, probably better too straws. In a bowl, place the chicken and vegetables and pour vinegar. Boil butter and fill them products. All the mix, add salt, pepper and spices, stir again and send it in the fridge for a day. It turns out very tender salad, which combines perfectly with the wine!
Heh pork
Well, the third option, too insanely delicious! Pork always "guest of honor" at our tables, so heh meat from this we are also very fond of.
Composition:
- Pork - 400 g;
- carrot - 500 g;
- bow - 80 g;
- Garlic - 10g;
- sol. oil - 100 ml;
- dry spices - '20
For meat marinade:
- Sugar - 20 g;
- salt - 10 g;
- vinegar essence - 60 ml.
Marinade for carrots:
- Sugar - 20 g;
- salt - 10 g;
- vinegar essence - 20 ml.
Preparation:
We remove all the meat and fat plenochki, rinse and dry, cut into strips across the grain. Place the pork in a bowl, pour the salt, sugar, add the vinegar and store in the refrigerator, let the meat is marinated.
Grate carrots for vegetables in Korean, add salt, sugar, pour the vinegar and let it cost until start up the juice. Onion cut half rings and then to the softness in oil. Garlic press, crush, then add to the onions and simmer a minute.
With meat, drain the marinade, add the carrots, then oil with garlic and onions. Mix and store the salad in the refrigerator for 2 h. When applying you can decorate with greenery.
All options heh cooking salad a lot, and everyone has some kind of a favorite retseptik. And you cook a meal?
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Original article posted here: https://kabluk.me/psihologija/3-recepta-salata-he-iz-ryby-kuricy-i-svininy.html
