Oatmeal may be a natural means of providing protection from alcoholic liver injury claim Indian researchers writes medikforum.
Specialists Delhi University have found recreational property bunting against liver. Eating oatmeal can protect the liver from damage caused by alcohol, they found.
Hepatoprotective properties of oats evident in experiments on laboratory mice. Animals for 12 days was obtained in an amount of oatmeal 125 and 250 mg of a fraction of oats. Thereafter, mice were administered doses of 50% ethanol solution to induce liver damage characteristic.
Further observation showed that in mice which received prior period oatmeal alcoholism, liver was damaged less. At the same time, according to experts, the mechanism that produces the liver protection from acute alcohol damage, it is not yet clear. Pre-conducted studies have shown: oatmeal prevents the absorption of harmful substances, output by the liver that helps to stabilize its operation.
The authors of the project, among other things, stated that the use of oatmeal can help lower the risk of developing cardiovascular disease, diabetes and problems with the gastrointestinal tract.
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