Omelette is good in itself, but rather complements green beans. Even though I decided to cook an omelet in a pan, nobody forbids to use the oven or multivarku. Dish then get more useful and easy!
Cooking Time - 30 minutes
Number of servings - 2
Ingredients
To prepare plans, consider:
- Beans - 150 g;
- Eggs - 3 pcs;
- milk - 120 ml;
- oil - 1 tbsp .;
- salt - to taste.
If you want to get Super-air omelet, both in kindergartenIt is better to cook it in multivarka and slightly change the recipe, adding more eggs.
Cooking method
1. I use frozen beans. Therefore, it should pour boiling water for a minute.
2. The washed beans throws in a colander and wait until the excess fluid leave.
3. Put the beans on a lightly oiled pan. Literally fry 5 minutes.
4. This is just enough to whisk eggs and add to them the salt, pepper and milk.
5. Pour the egg mixture to the beans and close the lid. Tormented over low heat for 10-15 minutes. If fry over low heat, it will not burn.
6. Our amazingly rich and delicious omelette with green beans ready!
Remove it from the heat and serve. Delicious and easy omelet with beans - a great start to the day. Eat to your health!
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