I love quick to prepare salads that do not require rigorous calculations components. One of my favorite salads is "Ham", which is prepared on the one-two-three.
Cooking Time - 15 minutes
Number of servings - 1
Ingredients
- Eggs - 2 pcs;
- Boiled ham or bacon - 150 g;
- peppers - 100 g;
- Chinese cabbage - 100 g;
- feathers onion - beam;
- Canned beans - 3 tbsp .;
- mayonnaise - to taste;
- spices - to taste.
Cooking method
Before you start cutting put to cook the eggs. Allot it 15 minutes 8 minutes by decoction and 7 minutes to cool down.
1. Ham cut into. I have chosen the way of cutting bars. It will adhere to and further.
2. Cut into wedges and pepper.
3. Shinkuem cabbage.
4. Chopped onion feathers.
5. Our hard-boiled eggs have cooled down. They also cut.
In a salad bowl, mix all the ingredients, including beans. Salt, pepper, add the sauce to taste.
Serve the salad immediately after cooking.
Salad turns out hearty and juicy. Bon Appetit!
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