Breakfast - the most important meal. So you need to make it not only delicious, but also useful. Today prepare delicious, airy and very sweet pancakes in a frying pan with cheese.
Cooking Time - 30 minutes
Number of servings - 1
Ingredients
- curd - 150 g;
- milk - 150 ml;
- flour - 180 g;
- sugar - 40 grams;
- egg - 1 pc;
- disintegrant - 1 hr. l .;
- Vegetable oil - for frying.
Cooking method
1. Combine cottage cheese, sugar and egg.
2. Mix well and pour in the milk. Well, if it is slightly podkisshee.
3. Should be administered flour and baking powder.
4. The dough should have a little thicker than we used to. The consistency is slightly viscous, slowly slip from the spoon.
5. We spread one tablespoon of dough into hot oil and fry over moderate heat. Turn over when the edges pancakes appear pores.
6. Turn over and fry the pancakes on the second side. The whole process takes about 5-7 minutes (per laying open the dough into the pan).
7. Pancakes with cheese ready. They obtained a lush and airy. But, as it should be pancakes, oily. To reduce this effect, spread finished pancakes on a paper towel.
Bon Appetit!
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