Candied honey - not the end of the world, and a great opportunity to bake a delicious cake for tea. And so it turned out not only fragrant, but also by air, prepare dessert multivarka.
Cooking Time - 60 minutes
Number of servings - 8
Ingredients
- honey - 400 g;
- Eggs - 4 pcs;
- flour - 250 g;
- soda - 1 hr. l .;
- butter oil - for lubricating shape;
- Salt - a pinch.
Cooking method
1. Egg whisk salt.
2. Med to melt the water bath to the liquid state.
3. The honey enter soda - it in no way replaces the baking powder.
4. Mix honey, eggs and enter the sifted flour.
5. The dough is ready. Due honey reaction with soda appear on the surface of many air bubbles.
6. Pour the batter into a greased bowl Multivarki. Expose mode "Baking", the timer for 45 minutes.
Cake turns out very airy, delicate caramel color. He is moderately sweet, but very fragrant and honeyed finish.
That's how easy we have prepared homemade honey dessert with tea. Bon Appetit!
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