You need to prepare a side dish, not wasting a lot of time and effort? Then pay attention to this recipe - it is not only easy to incarnation, but also gives one of the most delicious potato side dishes in the world.
Cooking Time - 60 minutes
Number of servings - 2
Ingredients
- potatoes - 700 grams;
- softened butter - 2 tbsp. l .;
- milk - 100 ml;
- cream (10%) - 300 ml;
- flour - 2 tbsp. l .;
- Garlic - 4 cloves;
- paprika - 1 hr. l .;
- nutmeg - a pinch;
- black pepper - 1 tsp .;
- dill - to taste;
- cheese - to taste;
- salt - to taste.
Cooking method
1️⃣ basis of taste will fill, so it is on its preparation will set the focus. Mix chopped grated garlic and fresh herbs.
2️⃣ adds spice. To be completed with a bouquet to your taste.
3️⃣ Now add the flour.
4️⃣ And after pouring the milk and cream. Mix until a homogeneous mixture without lumps.
5️⃣ potatoes cut into thin circles.
6️⃣ baking dish coat with softened butter. Put the potatoes followed. Its salt is not necessary - we should have a good season with our fill.
Fill 7️⃣ milky creamy mixture. Cover with foil form and send in preheated 200 degree oven.
8️⃣ Bake 30 minutes under a foil and a further 30 minutes without it. For 2-3 minutes until cooked sprinkle with cheese fries.
Our flavored potato in the oven is ready.
Side dish turns out very tender with a bright creamy taste and unobtrusive sauce that coats the potatoes.
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