Baby nutrition is an incredibly important topic that should never be ignored.
Fatty dishes
Fatty foods are not recommended for anyone at all. Especially if they were fried with a lot of oil. And for young children it should be taboo altogether. This is because they contain carcinogens, fats and toxins that can harm his digestive tract and cause many problems.
Mushrooms
Up to three years old, parents should refrain from introducing mushrooms in any form in the child's diet. Neither pickled, nor stewed, nor fried - none of this will benefit them, but only harm the nutritional system as a whole. This is because the cell wall of the fungus is rigid due to the substance chitin, which is why the children's stomach will not be able to digest them.Seafood
Seafood (especially in Ukraine) may contain harmful microorganisms that an adult body can still digest somehow. But the children's stomach is not so strong, so it can get severe poisoning, which will need to be treated for more than one week.
Potatoes
Don't make this high-starch vegetable a base for your baby's diet. Better yet, just postpone this product.
Honey
Honey is a powerful allergen that can provoke a reaction not even in the most susceptible organism. Eating these sweets too early can create an environment in your baby's gut that is very conducive to botulism.
Also you will be interested to read,
- Why do little kids say no all the time?
- 5 star families where children are like parents
- 4 dishes all kids hate
