What to cook for a student for breakfast: carrot cake

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Then you urgently need to bring it to life recipe carrot cake, which is quickly prepared, take little time, but it is definitely capable of winning the hearts of everyone who tries a piece.

Ingredients:

  • Grated carrots - 1 glass
  • Chicken eggs - 3 pcs.
  • Sunflower oil - 1 tbsp. the spoon
  • Wheat flour - 1 incomplete glass
  • Sugar - 1 incomplete glass
  • Salt - 1 pinch
  • Baking dough - 1 sachet
  • Powdered sugar - 2 tbsp. spoons

Cooking method:

1. Whisk butter, sugar and eggs.

2. Sift flour, mix with baking powder.

3. Combine butter and flour.

4. Grate the carrots, add to the dough, mix until smooth.

5. Preheat oven to 180 degrees.

6. Prepare a baking dish, grease it with butter. Pour the dough into a mold.

7. Place in preheated oven and bake the carrot cake for about 45 minutes.

8. Remove the finished carrot cake from the oven, leave for 15 minutes, then remove the cake from the mold. Sprinkle the powdered sugar on the carrot cake.

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