I did not think that happens so delicious! The whole family liked, just a language can be swallowed!
It's time to do zakrutochki. Now came the turn and before the preparation of tomato ketchup. There is a recipe for a dish that can be prepared even inexperienced hostess! The result is stunning! Ketchup turns divinely delicious, fragrant and much better than the products of the store!
Recipe
You will need:
- Tomatoes - 3 kg;
- Apples - 0.5 kg;
- onions - 0.25 kg;
- salt - 1.5 Nl .;
- Sugar - Article 1.5 .;
- apple vinegar - 50 g;
- Black and red pepper to taste.
Preparation:
All products must be cleaned, apples remove core with seeds. Cut components to arbitrary pieces and place in a saucepan. Cook until until the onion is soft. Then crush mass using a blender, grinder or to wipe it possible even through a sieve, and again put on the fire. Cook for about an hour. Somewhere in the 15 minutes before end of cooking sprinkle in salt and sugar. Cook and stir, so that nothing is burnt.
Add the vinegar, pepper and ketchup, remove from heat. Pour dish sterilized jars and roll up. Turn jars upside down and leave until cool. You can then remove the ketchup into the cellar, basement or closet.
When preparing this dish for the first time before the storage is not reached. I decided a little to try and treat his household, and as a result of all gobbled up! God, how delicious it! That's just one to one, as the Krasnodar sauce! And if instead of sweet apples take the sour variety, we get a real "Heinz"!
At the request of ketchup you can add different spices, a mixture of peppers, garlic and herbs. This year, I will prepare a ketchup until no one at home, or twist my back will not survive the winter!
Be sure to try to cook!
