8 of herbs and spices, which reduce the risk of cancer

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Experts say that the cancer - this is not a verdict. Today, doctors reveal more and more cases of cancer and can be treated more effectively, however, still have to remember that health depends primarily on you. What you need to take the fight against cancer? This writes MedikForum.

It has long been proven that herbs and spices can be a reliable support for seriously ill people. Some of them are even able to stop the processes of malignant tumors.

Herbal medicine or phytotherapy - is a type of treatment based exclusively on the use of herbal medicines of natural origin. She is known to mankind since time immemorial.

Read to the end to get the most useful information.

Herbs and spices that fight cancer

1. Nettle

Nettles - nettle
Nettles - nettle

It is often called common weed, but it is not. Nettle - a "vitamin bomb", which cures many diseases. First of all, it has diuretic properties, it is recommended for diseases of the urinary tract. Nettle improves liver function, reducing blood glucose levels and stimulates pancreatic secretory activity. It is recommended to use it in cases of anemia. Nettle also has bactericidal properties and prevents fluid retention in the body.

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Scientists had proved that nettle is useful for heavy destruction of tumors of the bladder and pancreas. Frequent consumption of tea from nettle, experts say, can stop the growth of cancer cells.

2. equisetum

Equisetum - horsetail
Equisetum - horsetail

Horsetail - one of the oldest plants on earth with extraordinary healing properties. Horsetail contains a large amount of silicon, which has a huge impact on the adrenal glands, kidneys, heart, blood, skin, bones, hair, nails, blood vessels and other organs. Many experts still believe that horsetail is the only irreplaceable and invaluable measure in the treatment of many serious diseases. This herb strengthens the walls of blood vessels, interfering with them to easy fracture correctly maintains the elasticity of the epidermis, mucous membranes, connective tissues and bones.

Drinks on the basis of horsetail tea is recommended for cancer patients.

3. Peppermint

Mint - mint
Mint - mint

Peppermint - scented herb that people have used for thousands of years as a means to assist in digestion, as well as to counter disorders such as bloating, indigestion, cramps and diarrhea. Peppermint promotes relaxation of the abdominal muscles and improves the production of bile acids, which allows food to be digested more quickly.

If cancer patients suffering from indigestion, it is useful to put into his diet mint tea. Peppermint can also soothe a sore throat. Therefore, in oncology it is used to reduce the painful sores in the mouth, which may arise from chemotherapy and radiation.

4. chamomile

Chamomile - chamomile medicinal
Chamomile - chamomile medicinal

Chamomile will help establish sleep. If you have insomnia, try to drink a rich chamomile tea just before going to bed at night. Chamomile tea - is another way to solve the problems with digestion. In particular, it soothes stomach cramps. Chamomile soothes muscle tension, effectively relaxes the smooth muscles of the intestine.

Also, scientists have investigated, it is useful to rinse the mouth chamomile extract for preventing and treating ulcers in the mouth of chemotherapy and radiotherapy. Although the results were mixed, there is no harm to try this method. Just make chamomile tea, let it cool and gargle as often as you want.

5. Cinnamon

Cinnamon - cinnamon
Cinnamon - cinnamon

The main components of this seasoning are cinnamaldehyde, eugenol, terpinene, linalool, carvacrol, safrole, benzyl and coumarin.

To obtain a preventive effect in the treatment of cancer, it is sufficient to use about half a teaspoon of cinnamon a day. You should also know that cinnamon is a natural preservative of food and an excellent source of iron and calcium.

Cinnamon is effective in reducing the growth of cancer cells. It also limits the multiplication of the bacteria Helicobacter pylori, which is a major factor in the development of gastric cancer.

6. Ginger

Ginger - ginger
Ginger - ginger

Its good to 10 000 times higher than the chemotherapy.

Ginger is used not only as a spice, but also as a therapeutic product. If you do not believe that natural antioxidants are an effective way to prevent many diseases, including cancer, then you probably do not know that ginger is one of the best anti-cancer products.

Recent studies suggest that ginger contains a powerful compound that can be 10 000 times more effective in the treatment of cancer than conventional chemotherapy, especially in the aspect of targeting cancer stem cells, which is extremely important, especially in cases of malignant tumors.

But that's not all, ginger, unlike chemotherapy does not kill healthy cells and weakens the immune system. During chemotherapy living tissue exposed "bombardment" in chemistry, in which healthy cells die. As a result of local damage to a significant risk that the cancer will return with increased force and spread further in the body.

7. Turmeric

Curcuma - curcuma
Curcuma - curcuma

This spice is used in India for thousands of years in Ayurvedic medicine. Its main ingredient is curcumin, which slows down the inflammatory response, act as an antioxidant, regulates cholesterol.

Turmeric - powerful weapons and an excellent drug against cancer without side effects. Curcumin inhibited the growth of tumors of the prostate, breast, brain, pancreatic, melanoma or leukemia cells. It reduces the metastatic potential of these types of cancer. Given the fact that this substance is well tolerated by the body, it can be recommended to all, especially to those who belong to high risk groups.

8. oregano

Oregano - oregano
Oregano - oregano

Oregano possesses high antioxidant activity due to the presence of phenolic acids and flavonoids with antibacterial activity.

Oregano is effective for the prevention of prostate cancer. Quercetin, a substance of the plant limits the growth of malignant cells in the body and acts as a drug.

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