Banana pancakes without milk

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Banana pancakes are difficult to compare with the classic. They have an unconventional aerial structure and are characterized by their softness. Pancakes with banana is very good for breakfast, and even prepared without milk.

Cooking Time - 20 minutes

Number of servings - 1

Ingredients

To prepare the banana fritters take:

  • Banana - 200g;
  • flour - 3 tbsp .;
  • egg - 1 pc.

You may ask: "And what happened to the sugar?". Bananas itself is very sweet, so spoil their pure taste of sweeteners or flavors just blasphemy.

Cooking method

To prepare our oladushek suited as fresh bananas and perespevshie.

1. We take a couple of bananas and mash with a fork. Do not be afraid, it will remain small pieces - they only give a unique structure pancakes.

2. Divide the banana to the egg and mix.

3. It remained for the small - to sift and add the flour.

4. Knead the dough and start to cook.

5. Like many housewives, I use as a measuring tablespoon. One pancake leaves 1 tablespoon dough. Therefore, warm up the oil in a frying pan and spread on a spoon.

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6. Fry pancakes on both sides until ready (about 5 minutes on each side).

Banana pancakes without milk ready. They turned out just amazing - rosy and air.

Serve pancakes with a bit of sugar favorite delicacies: fresh berries, sour cream or condensed milk. Bon Appetit!

And you can cook breakfast perfect golden cheesecakes!

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