Gentle brownies: just melt in your mouth

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Treat your relatives delicate chocolate pastries, cooked their own hands. Write down the recipe of delicious treats.

These delicate chocolate cakes do not need cream, they can be obtained by air and light, and nuts give the cake a special piquancy. Prepare chocolate cake is very simple, they do not require complex ingredients and will not take much time to prepare. Surprise your loved ones tasty treat.

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Brownies

INGREDIENTS

  • Chocolate - 100 g
  • Walnuts - 150 g
  • Butter - 125 g
  • Sugar - 125 g
  • Eggs - 2 pcs
  • Flour - 100 g
  • Vanilla sugar - 1 package
  • Baking powder - 1 \ 2 packs

COOKING

1. Break a bar of chocolate, put in a bowl and melt in a water bath or in a microwave oven.

2. Coarsely chop the nuts.

3. In a bowl, combine the softened butter with the sugar. Beat eggs and combine with butter and sugar.

4. Sift the flour, add the vanilla sugar, baking powder, combine with the egg-oil mixture and chocolate, add nuts.

5. In deep form for baking, greased, pour dough and baked at 200 aboutC for about 30 minutes.

6. The finished cakes cut into small rectangles.

Be sure to askrecipe open pie with vegetables and bacon.

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