Specially designed to littered in it, the bin should always remain clean. Then bacteria and bad smell in the kitchen is no place.
As stated in a proverb, as a good housewife, can be understood by neatness bin. Is it possible that this simple object should be given some kind of special attention? Some simple secrets to help you to easily keep the house clean and fresh.
Pref choice. What is better to choose a bucket of waste? Ideally, when the house two mini-containers for disposal. One for food waste, put in the kitchen, the second - for paper, bottles and other unnecessary items can be placed on a balcony or in the bathroom, for example.
For food waste suitable plastic or metal bucket, Very convenient embodiment of the two-in-one when the bucket has a removable inner container. Well, if a bucket provided with a cover and a foot pedal for speed and ease of opening. There is a sale and sensory buckets that open, if you bring them a hand, they work on batteries. The choice of bucket does not matter, it all depends on your taste and wallet.
cleanliness and maintenance rules. Dispose of waste in buckets every day, even if it is not filled to the top. Bacteria are developing very quickly and in a few days, "not fresh" kitchen garbage can filled with unpleasant odors.
Bucket defended itself each time a special package garbage collected in the bag, the garbage will not stick to the walls of the bucket and soiling the surface.
Once taken out of the bag of garbage pails, wipe it with a wet wipes or towel dry - in a humid environment to quickly develop microbes.
Once a week, wash bucket under running water with detergent, after dry wiped, apply antimicrobial spray or wipe vinegar.
Before changing the packets put on the bucket bottom few charcoal tablets - means copes with the absorption of unpleasant odors. Cleanliness and comfort you!
And be sure to take note 3 secretion cutting board and 10 tips for choosing a quality grater.
