Each product has its own life and storage rules. And if you will follow them, you minimize the risk of poisoning and not be forced to dispose of expensive food in the trash. But there are products that maintain the freshness that is quite difficult even just placing them in the refrigerator.
Let's see how to store the "capricious" food, so that it remains fresh for as long as possible.
Caviar
This is a very capricious product. To eggs not deteriorated, it is necessary to shift it into a glass jar, scalded with salt water, and the top under the lid, put a piece of oiled paper.
As such, you need to put the eggs in the coldest place in the refrigerator, but not in the freezer. If you are dealing with frozen eggs to the eggs do not burst, eggs need to be thawed slowly, placing on the bottom shelf of the refrigerator.
Bread
Buy bread for the future is not worth it. If it retains its freshness longer than 3-4 days, this is evidence that the preservatives added to it. In this case, better to give preference to a whole loaf, but not cutting as crumb crust protects against oxygen and bread stays fresh for longer.
It is best to cut in half a loaf and cut off evenly from each half. A storage combining them, turning to the package or placed in a breadbox.
Sour cream and yoghurt
Better as to shift the products in a glass jar with a lid or cover with plastic cup, wherein the sold milk product, food foil. Also, make sure that dairy products do not stand in the fridge next to the garlic, onions and other strong-smelling food. They are easy to absorb odors.
Cottage cheese
Curd refers to perishable products, but that it has not gone the next day, you can to shift it in a glass or enamel bowl and set on top of a piece of refined sugar and close cover. And remember that the cheese very easily poisoned, so at the slightest suspicion that the product is not quite fresh cook from it gratin, cheese cakes or lazy pierogi.
Cheese
To preserve the freshness of the product, in any case, do not store it in polyethylene. Wrap the cheese in parchment or waxed paper. So it would not start next mold put a piece of refined sugar and to the edge of the cheese is not dried up, brush them with vegetable oil.
Lemon
Citrus Wrap each in paper and put in the fridge, so it will not rot. A cut lemon can be stored on sprinkled with salt or sugar plate, putting it cut down and covered with a cup or special limonnitse.
Carrot
With young carrot tops must be removed, rinse it off the ground, wrap a damp towel and place in refrigerator. It is also possible to place the roots in a refrigerator in a jar of water. If after some time the water begins to thicken it must be replaced.
Greenery
To soup greens not lost its freshness, it can be cut into small pieces, spread out on the molds for ice, fill with water and freeze. You will be able to quickly unfreeze the required amount of green or just add a cube to the soup if necessary.
Chilli
Within two weeks of pepper can be refrigerated in a glass jar or plastic container. Going to keep longer? To dry. To do this, every spice you need to pierce a needle and thread and hang in a dry and well-ventilated area so that peppercorns are not touching each other.
mushrooms
To purchased mushrooms remain fresh longer, to shift them in a paper bag and place in refrigerator. If the paper bag was not at home, any Cover the container with paper towels, place the mushrooms in it, and the top and cover with napkins.
And be sure to ask, 12 products which need to be stored only at room temperature, but for some reason we always hide them in the refrigerator.
