Chicken is a common dish in the diet of many people. But does everyone know the safety rules in handling it?
Which board to use for chicken meat
It is advisable to choose a board made of such material so that it can be washed in the dishwasher and cleaned of all germs. The tree will not work in this case. It is also a porous material that is difficult to clean thoroughly.How to care for a cutting board
It is important not only to wash the plate after contact with meat, but also to disinfect it. That is, first walk on it with a sponge with dishwashing detergent (or wash it in the dishwasher), and then work off with a special disinfectant solution (and do not forget it before the next use wash off).
It is optimal if you have a separate cutting board for meat and poultry that does not come into contact with other products.
How much chicken can be stored in the refrigerator
Poultry meat can be stored safely for 2 days. The expiration date is usually 4-5 days on the packages, but this is based on industrial refrigerators and low temperatures. In addition, chicken meat becomes less tasty over time. Therefore, it is optimal to cook it in the first couple of days after purchase.
Do I need to wash chicken meat
Many do this and even soak the meat for several hours, expecting it to rid the meat of bacteria and antibiotics. However, it doesn't make sense. It is much more important for safe food consumption to be thoroughly cooked (that is, boil, fry, stew or bake until cooked).When you wash your chicken, however, bacteria can spread throughout the kitchen with splashing water.
Do I need to wash the sink if there was meat in it?
Required. There is so much dirt and bacteria in the kitchen sink during the day that it must be washed and disinfected every night.
And if there was meat in the sink, then this should be done immediately after removing the product from the sink.
How to wash knives after chicken meat
After contact with raw meat, knives and other kitchen utensils should be thoroughly rinsed with dish soap and then wiped with a disinfectant solution. By the way, it is not necessary to throw away the dish sponge after contact with raw meat.
It is enough to wash it with soap, dip it in boiling water and let it dry completely to stop the growth of bacteria.How long is the finished chicken dish stored
It can be stored in the refrigerator for no more than 3-4 days.
Is it possible to freeze chicken meat
Of course. It can be stored in the freezer for up to 9 months. However, the taste will completely lose from this.
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