Fruit-allergens for pregnant women

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During pregnancy changes everything: hormones, mood and taste preferences.

And sometimes our wish remain the same, but the body's response may surprise us much. Today we tell about the main fruits that cause allergies in pregnant women.

pineapples

In case there is a threat of fetal loss - refuse pineapples. The fact that the fruit contains acid, which can cause for miscarriage. Especially in the early stages of pregnancy, it is important to exclude from your diet pineapple. At a later date you can return to the pineapple juice in small amounts.

grapes

Too many grapes eaten can cause a pregnant fever in some cases. For the average person it is not dangerous, but during pregnancy, fever, and even more so the heat can badly affect the state of the baby.

Citrus

These allergens may put challenges not only the future mother, but the child in the future. It is better to wait with oranges and lemons.

Raspberries

This useful berry proved to be very dangerous for the girls in the state. The fact that the raspberries promotes uterine contractions that can serve as a threatened miscarriage. But even before the birth raspberries is recommended to activate the generic activities.

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